Beef purchased as quarters, sides, or whole is custom cut by the butcher to your specifications. Pricing is based on hanging carcass weight, allowing you full flexibility in how to have it cut.
For those customers looking for a smaller quantity, we also offer an Angus Sampler Pack, which consists of 40lbs of a good variety of 1/3 steaks, 1/3 roasts, and 1/3 ground beef. If you need additional ground beef to supplement your order, we offer a Ground Beef Unit, which has forty 1lb packages of ground beef.
Pork can also be custom cut to your specifications, and is available as a side or a whole. Each will include a variety of pork cuts, including smoked meats and several kinds of sausages.
We also offer a Berkshire Sampler Pack, which consists of 35lbs of a good variety of all your favorite pork cuts, similar to the custom cut orders, but in a smaller package.
Turkey order forms are sent out to our email list in September, and fresh turkeys can be picked up the Monday before Thanksgiving.
Order forms are sent out to our email list quarterly. We welcome you to join our growing email list, so you will automatically receive the order forms every time we have animals ready to go. You can also download the forms here.
River Bend Farm breeds some of the finest Angus cattle in the Northeast. Our breeding program is focused on raising high quality animals with superior carcass traits that thrive on a forage diet. View our latest updates on breeding stock for sale, as well as information on sales to which we will have breeding cattle consigned.
Our All-Natural Angus Beef is pasture raised and of superior quality, fresh from our pastures to your plate, healthy and nutritious.
We use no anti-biotics or hormones.
Like our beef, our Berkshire pigs are raised all naturally, and you get to choose from a wide variety of sausages and smoked meats.
New! We now have Pastured Chicken available! Please go to the Order Form page for more details.
River Bend Farms is nestled among the beautiful hills of Somerset County, one of the most scenic areas of New Jersey. The tranquil waters of the North Branch of the Raritan River wind their way through the 340 acres of pasture and hayground. The farm dates back to the late 1800's, and Angus cattle have grazed these hills since the 1960's. Today River Bend Farm is home to 200 head of Angus, 60 Berksire pigs, 140 laying hens, and 250 meat chickens (in season).